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Fresh creamy hummus topped with seasoned fried lamb.

Mushrooms sautéed in garlic butter.

Diced cucumber in a creamy yoghurt sauce with mint and a hint of garlic

Fried aubergine in a creamy yoghurt sauce with tahini and olive oil.

Deep fried filo pastry rolls stuffed with feta cheese and parsley.

Deep fried patty made from chickpeas and fresh vegetables, served with hummus

Chargrilled traditional cypriot cheese slices and olive oil

Sautéed mushrooms, onions and peppers in a creamy tomato sauce topped with cheese

Grilled slices of Turkish spicy sausage

Lamb meatballs served with Mediterranean tomato sauce

Freshly baked pastry lightly sprinked with seasoned minced lamb

Spicy marinated chargrilled chicken wings

Deep fried squid rings coated in flour, served with tartar sauce

Peeled king prawns cooked in a creamy tomato sauce with peppers, onions and garlic

Halloumi, sucuk, kalamari, cacik and hummus

Deep fried filo pastry stuffed with minced chicken and herbs.

Cucumber, tomatoes, onions, brown rice, feta cheese, olives, avocado, mixed leaves topped with homemade cacik and grilled salmon with lemon juice and oregano

Marinated chargrilled chicken breast and falafel on a bed of freshly made hummus, with mixed leaves, onions, tomatoes, peppers, cucumbers and herbs